BREADED RANCH CHICKEN

I love making this chicken, it’s quick and easy to prepare and very tasty.

BREADED RANCH CHICKEN

3/4 cup bread crumbs
1/4 cup grated parmesan cheese
1 envelope ranch salad dressing mix
8 boneless skinless chicken breast halves
1/2 cup butter or margarine, melted

In a shallow bowl, combine the breadcrumbs, Parmesan cheese and salad dressing mix. Dip chicken in butter, then roll in breadcrumbs to coat. Place in a greased 13-in. x 9-in. baking dish. Bake, uncovered, at 350 degrees for 45 minutes or until chicken juices run clear.

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