French Recipes

  • Easy Mayonnaise

    Mayonnaise is so easy to make that you’ll wonder why you were buying industrial one so far… The important thing is to have all the ingredients at room temperature. Take…

  • Easter Memories

    After weeks and weeks of nearly tropical rain (pretty much a non-stop deluge), spring has finally shown its face last Thursday (alas, it didn’t last!). A few hours of sunshine…

  • Green!

    It’s already the fourth edition of , a really fun food photography challenge organized by Sam (Becks & Posh) and Andrew (SpittoonExtra). I’ve found out about it recently… and am…