German Recipes

  • GRUNE BOHNE EINTOPF (GREEN BEAN STEW)

    GRUNE BOHNE EINTOPF (GREEN BEAN STEW) Ingredients: 1 lb. (approx.) beef for stew 1 can of green beans 2 potatoes peeled & cubed 2 T. vinegar 1 T. margarine Maggi…

  • WEISKOHL (WHITE CABBAGE STEW)

    WEISKOHL (WHITE CABBAGE STEW) Ingredients: 1 lb. (approx.) beef for stew 1 head of white cabbage, sliced into 1" pieces (leave out core) 2 potatoes peeled & cubed 2 T.…

  • GURKEN SALAT (COLD CUCUMBER SALAD)

    GURKEN SALAT (COLD CUCUMBER SALAD) Ingredients: 2 medium cucumbers, peeled and sliced into really thin circles 2 stems of parsley snipped or 1 T. if dry   Mix dressing in…

  • GURKEN GEMUSE (STEWED CUCUMBERS)

    GURKEN GEMUSE (STEWED CUCUMBERS) Ingredients: 2 medium cucumbers 2 T. margarine 2-3 T. (1/2 c.) sour cream Season all (shake over cucumbers, cover well) Maggi liquid seasoning (optional but preferred)…

  • Chocolate Crinkles

    Growing up, my mom and I used to make these cookies every year for Christmas.  I don’t know why we typically only make them at Christmas, but we do.  They…

  • Welcome

    To help manage the recipes we’re enjoying and the new ones we’re trying, I’m going to try to post them here. The purpose of this blog is mainly for our…

  • Breakfast Sides

    Breakfast Side Dishes Grilled Hashbrowned PotatoesBroiled Grapefruit {pictured above}Crust-less Apple Pie

  • Herbed Butter Sauce and Veggie Pasta

    Herbed Butter Sauce and Veggie Pasta – Modified by Frog Prince from Betty CrockerLinguini, cooked to tasteCarrots, slicedBroccoli foretsCauliflower floretsZucchini, sliced 1/2 C light butter (do not use margarine or…