Hungarian Recipes

  • Alfredo Sauce

    Here’s a simple sauce that offers a whole lot of flavor. Be sure to use freshly-grated parmesan cheese, not the Kraft kind, because that has stabilizers and anti-caking agents that…

  • Bruschetta

    My daughter requests this as soon as tomatoes begin to ripen. When we start to tire of Pico de Gallo, we bring this to the table. This would be delicious…

  • Hekk

    Hekk is one of our favorite fish in Hungary. If you travel to Lake Balaton you find many fried hekk vendors. Mostly we eat hekk like fried fish in flour…