First day of eating soft food (avocado pudding)

Hi. I got my wisdom teeth out today. It wasn’t as terrible as I anticipated, although I still have the healing process to go through. The removal only took about 15 minutes, it was crazy fast. I miss crunchy foods already, but the soft foods I’ve been eating have been delicious. Like this, for example.

When we lived in Philly I used to go to the Vietnamese to go place down the street from or house and get these delicious, delicious avocado milkshakes. I think they were just made from avocado, condensed milk, and ice. I had a craving for one, but our blender isn’t strong enough to do things like crush ice.I also didn’t want to water this down with ice, either. Oh and I used vegan sweet cream, since that’s what I had.
Have you tried this stuff? It’s pretty great. It’s good in coffee, as well (MimicCream website)

See how thick this is? A spoon stands up by itself. Yum.

Avocado pudding (vegan)
1 avocado
2 T MimicCream sweetened cream or sweetened condensed milk for non-vegan
1/2 c coconut milk (I used So Delicious vanilla)

Chop up the avocado, and toss everything into the blender. Pulse until smooth. Stick it in the fridge for a little while if you have a sore mouth and want everything to be cold, otherwise eat right away. Serves two.

Leave a comment

Your email address will not be published. Required fields are marked *